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Sunday brunch is back every Sunday

11 am - 3 pm

Reservations

We are pleased to invite you again to our unique summer brunch

in the Žofín Garden.

You can book your favorite Sunday ritual right now.

Chef Jakub Reichman with his team Stones catering

will continue to pamper you with great and delicious dishes.

Price per brunch per adult person is 1,790 CZK per person.

Price includes unlimited consumption of food, non-alcoholic beverages, prosecco, wine and beer during the entire event.

Possibility of free parking (limited capacity).

Price per child from 3 to 12 years is 360 CZK

Price per child from 13 to 17 years is 1390 CZK 
A children´s corner with babysitting

and program MUSICAL WEEKEND.

In creative workshop we'll make a rainbow blowers + face painting.

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Menu Brunch
25. 9. 2022

APPETIZERS / TAPAS

Avocado with shrimp, coriander

Eggs Benedict with smoked salmon, watercress

Shrimp with tempura, wasabi mayonnaise

Mix of leafy salads, goat cheese, blackberry

Parma ham, figs, pecorino cheese

Bulgur with pulled chicken, tarragon sauce

Chickpea hummus, roasted red peppers, coriander

Marinated salmon with Dijon, bruschetta

Oysters, vinaigrette, shallot, lemon

Beef tartare by STONES, toasts

SOUPS

Tom Kha Gai, coconut milk, coriander

Veal broth, fava beans, chives

CHEESE

Mix of cheese supplemented with nuts and fruit

SPECIAL OFFER - POKE BOWL

Tuna / salmon / shrimp

Sushi rice, wakame salad, ginger

Mango Kent, cucumber, fava beans, coriander, wasabi mayonnaise

Soy sauce, edible flowers, ginger, wakame seaweed, carrot, radish

KIDS MENU

Spaghetti Bolognese

Chicken cutlets, mashed potatoes

MENU

Chicken baked in Tandori spices

Flap steak roasted whole on fire

Picanha baked whole

Calf back s herbs

Sea bream with hazelnut tapenade

Sea bass in a salt crust with citrus and ginger

Prawns in red curry with coconut milk, rice

Side dishes:

Grenaille potatoes

Beluga black lens

Gratin potatoes

Grilled vegetables

Homemade fries

Sauces: Demi Glace, Chimichurri, mushroom sauce, lemon butter

SWEETS

Paris–Brest with coconut cream

Panna Cotta with raspberries

Strawberries with mascarpone

Lemon cheesecake, lemon cream, meringue

Fruits: Strawberries, peaches, pineapple, berries

Chocolate Ganache with nuts

 

Mini donut - Nutella, marmalade, mascarpone