Garden Žofín - Menu

STARTERS

corn, peppers, manchego

110, -

potato in ash, fresh cream, horseradish

110, -

anchovies, bread, tomatoes, olive oil

145, -

mozzarella di bufala, wild garlic

235, -

beef tartare, rye bread

220, -

SOUPS

veal broth, spring vegetables

65, -

MAIN DISH

whole sea bass, gremolata, roasted onion on fire

365, -

shrimp, spring onion, dashi, saikyo miso, mirin, butter

365, -

calamari, walnut tapenade, roasted onion on fire

325, -

half of chicken, thyme, lemon, garlic, butter

245, -

Beef flower tip, Chimichurri

330, -

beef tenderloin steak, chimichurri sauce

595, -

brisket burger, smoked mayonnaise, cucumber relish, mustard

265, -

SALADS

avocado, arugula, cornflower, biondo, pistachio, herb vinaigrette

215, -

romaine lettuce, anchovies, mayonnaise, eggs, parmesan, bread

195, -

buckwheat noodles, coriander, onion, perilla, spinach

215, -

SIDE DISHES

Grilled vegetables according to the daily menu

65, -

Grilled potatoes

65, -

DESSERTS

pineapple, mirin, cardamom, chantilly

145, -

lemon pie, fresh cream, raspberries

145, -

chocolate cake, caramel, vanilla, salt

145, -

homemade ice cream and sorbets

65, -

KIDS MENU

bolognese spaghetti 75, -

grilled veal hot dog with homemade ketchup 65, -

grilled turkey steak, mashed potatoes 85, -