Zahrada Žofín - Menu

STARTERS

Tartiflette, reblochon, potatoes, bacon, shallot 245,-

Cod tongue, capers,

dill, fennel

225,-

Fallow deer tartar, juniper, morels, ray bread

255,-

SOUPS

Veal broth, winter vegetables, parsley oil

95,-

Onion soup, gratinated cheese comté

145,-

Mushroom pumpkin velouté, buttermilk, spruce oil

165,-

MAIN COURSES

Roasted, grilled and fresh vegetables, creamy butter beans, sunflower 295,-

Sea bass, fennel,

black garlic,

crustacean sauce

395,-

Octopus, kimchi, mayonnaise, cucumber 585,-

 

12 days aged duck, pear, white cabbage

385,-

Wiener schnitzel, lemon, wiener salad

365,-

GRUYERE FONDUE 

feast for 2 / 4 guests

Baguette pistolet,

ash baked potatoes, pickled and fresh vegetables

for 2 guests / 985,-

for 4 guests / 1,795,-

AGED STEAK MEAT USDA PRIME

Tenderloin 200g

595,-

Rib Eye 300g

1.090,-

Chuck Roll 300g

385,-

Top Blade 200g

345,-

KIDS MENU

Spaghetti bolognese

95,-

Chicken schnitzel in butter, mashed potatoes

95,-

 

SIDE DISHES

AND SAUCES

Brussel sprouts

75,-

 

Shallots

75,-

 

Potatoes and truffles

175,-

 

Jerusalem artichoke

85,-

Potato purée

75,-

 

Truffle sauce

95,-

Bordelaise sauce

85,-

DESSERTS

 

Alaska flambé, caramel, rum, dates

185,-

Valrhona chocolate cake 185,-

Pecan pie, vanilla ice cream

145,-

Couvert

30,-

Slovanský ostrov 226/8, Praha 1 - Palác Žofín

+420 775 075 066 / zofin@stonescatering.cz

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